I always figured people either loved bourbon and whiskey or they didn’t. Before making and enjoying this cocktail, I would have told you that I drink clear liquors only, and even that’s a bit of a stretch. The key for me was making a cocktail…
The very second the temperature starts to dip, the air becomes crisp, and I spot the first leaf falling from a tree I start making plans to cook chili. When I think of fall, I think of a big pot of chili simmering away on the stove…
Let’s be honest, if it wasn’t for the toppings and the dressing most of us wouldn’t choose to eat a salad. The perfect salad is created so that each and every forkful has the ideal ratio of greens to yummy toppings. During the long, hot days…
Fall is finally here and I am rejoicing in the cooler weather. I know some of you already have snow where you are, but up until this last week it has been as warm here as it was in July. A change in season comes…
Sweet potatoes tend to be one of those foods that people either love or they hate. I’d say I fall somewhere in the middle, possibly leaning closer to love than hate. For me, it’s all about how they’re seasoned and prepared. Instead of taking a food…
I initially created this fall oatmeal recipe when the idea of starting a blog was just beginning to take shape in my mind. This was the first recipe I made where I diligently took notes as I cooked; scribbling out measurements as I made adjustments…